May – September 2014
The 40th annual conference is set for July 2 – 6 at the Conference Center at Pitt-Johnstown, on the picturesque campus of the University of Pittsburgh at Johnstown, PA. The campus is a 650-acre mountaintop wildlife preserve with 40 acres of hiking trails.
Registrants are offered two package options:
- FULL PACKAGE: July 2 – 6 (five days, four nights). The program begins Wednesday afternoon (July 2).
- WEEKEND PACKAGE: July 4- 6 (three days, two nights). The program begins Friday evening
The education program for all packages concludes Sunday afternoon.
The conference features experts in the fields of health, nutrition, animal rights, the environment, exercise and related lifestyle areas, plus talented chefs.
See.. Eat.. Hear.. FEEL VEGAN. Two days of vegan exploration await you. Nourish your taste buds on scrumptious plant-based food from New York’s famed vegan restaurants – the best in the world! Get inspired by world-renowned speakers, champion athletes, and top chefs. Provoke new thoughts with award-winning films and their directors. Discover the vast market of cruelty-free products and services. And much more.
The Seed invites the vegan-curious, vegan-skeptical, and vegan choir to explore what we have to offer today. You’ll gain understanding of the endless benefits of a compassionate, healthful, and earth-conscious existence of the vegan & plant-based lifestyle.
I’ll be making Irresistible Vegan Chocolate Desserts For Everyone in the Demo Room at 2:00pm on Sunday, the 10th.
I’m very happy to a doing a cooking demo and book signings Saturday and Sunday, Sept, 27 and 28th in Portland at Oregon’s largest plant-based food event!
- Free samples of hundreds of different foods!
- Cooking Demonstrations
- Ask the Experts
- Family and Teen Activities
- Non-Profit Organizations
- Film Screenings