Oven temperature accuracy is one of the most overlooked factors in successful baking. That’s the truth. One of the most […]
Your Oven Is Lying to You
All posts by Fran Costigan
Essential Vegan Desserts Live: Chocolate Bars, Chips & Cocoa (What to Use, When & Why)
Live Event: Tuesday, May 5th, 1:00 pm Pacific, 4:00 pm Eastern Join me, Chef Fran Costigan, Rouxbe Director of Vegan […]
Meet the Hosts Behind Our Vegan Journey to Provence
Every journey has a beginning, and this one started as a simple conversation that turned into something extraordinary: a fully […]
Join Me for a Special Vegan Food Lover’s Journey to Provence
I am truly excited to share more about this one-of-a-kind trip. From April 8–17, 2027, I’ll be co-leading a thoughtfully […]
Essential Vegan Desserts Live Event: Early Spring Desserts – Start April on a Bright Note
Join me, Â Chef Fran Costigan, Rouxbe Director of Vegan Pastry, for a spring look at the flavors, functions, and best […]
Essential Vegan Desserts Live Event: Can This Dessert Be Saved?
We’ve all been there. A frosting breaks. A cake sinks. A filling refuses to set. If you’ve ever faced a […]
How to Make Pistachio Butter (Smooth & Creamy)
This post may contain affiliate links, which means I may earn a small commission at no additional cost to you. […]
Glossy Chocolate Ganache Glaze
Chocolate Ganache is typically an emulsion of chocolate and cream, sometimes with added butter. Vegan Ganache, at its simplest, is […]
Pistachio Butter Stuffed Date Hearts with Ganache Glaze
A Naturally Sweetened No-Recipe Recipe for Valentine’s Day If you’re looking for a simple, elegant Valentine’s treat that feels special […]
[Watch the Replay] Essential Vegan Desserts Live: Fran’s 10th Annual Valentines Spectacular
Join renowned pastry chef Fran Costigan, Rouxbe’s Director of Vegan Pastry, for her 10th annual Valentine’s Day Spectacular, a live event celebrating indulgent-tasting plant-based desserts. Enjoy a showcase of sweet and savory treats perfect for couples, singles–kids too. Chef Fran will offer make ahead tips and consider dietary preferences during this fun and informative celebration of love and vegan delights.
Register and send in your questions. Wearing red is optional.
Enroll for Classes
Want to learn to make the best ever vegan desserts? Of course you do! Check out Fran’s Essential Vegan Desserts Course at Rouxbe.
Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.
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