This easy-to-make vegan St. Patrick’s Day dessert recipe is a template. Alter it to suit your tastes and embellish it with fruits and nuts, if you like. Happy St. Patrick’s Day. You may have already seen my vegan version of my mother-in-law Wini Naomi Goldberg’s Irish Soda Bread recipe. Her brown bread was equally good. (No, she […]
Two Days in New York City
I just spent two fun, albeit freezing cold, days in New York City attending the Foodservice Council for Women at the Restaurant Show before and dining at Beyond Sushi with friends, including Big City Vegan (that is Sharon Nazarian) and visiting the Natural Gourmet Institute. Foodservice Council for Women We were looking forward to attending the Foodservice Council […]
Don’t Wait For Passover To Enjoy Vegan Matzo Ball Soup!
I am so lucky to count Nava Atlas (and her talented artist husband Harry C. Tabak) among my close friends. With her many talents – multi-cookbook author, non-fiction author, fine artist, book designer and more – I may have been expecting a bit of a diva when we met but this brilliant, clever woman is […]
Vegan Valentine’s Day Cream Tart
This no-bake, easy-to-make vegan Valentine’s Day cream tart comes together quickly, so it’s a terrific last minute dessert for you and your sweetie – or just for you! Making Valentine’s Day food for those who celebrate, whether for a loved one, children, friends, or for some of us—for ourselves, is too often a stressor. Restaurateur […]
