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Queen of Vegan Desserts

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June 8, 2015 by Fran Costigan 3 Comments

California Dreaming Part Three : Vegan Chocolate at Google YouTube

Chocolate White Russian

I was surprised and delighted to find a vegan snack box on my Delta flight to LA from SFO. It does seem that sometimes, shuttle flights have better amenities.   I was met by my son Michael at LAX, and at greeted at the house by the three rescue dogs, Teddy, Mooshoo and Cocoa, my […]

Filed Under: Beverages, Book Tour, Chocolate, Events Tagged With: Chocolate Vodka, Google, vegan chocolate, White Russian, YouTube

May 22, 2015 by Fran Costigan 1 Comment

California Dreaming with VegNews Magazine

 Friday after leaving YouTube Google. Elizabeth and I drove to Miyokos Kitchen. We met the Miyokos Kitchen team, and donned our hairnets and clogs to tour the kitchen and cheese aging room. The scent of real cheese was in the air, creating for me a somewhat surreal experience. After two decades of being vegan, aged cheese that is dairy-free is a relatively new phenomenon. I wasn’t […]

Filed Under: Book Tour, Chocolate, Events Tagged With: California, Food Empowerment Project, Miyoko's Kitchen, San Francisco Vegetarian Society, vegan, vegan cheese, vegan chocolate, VegNews

March 16, 2015 by Fran Costigan 12 Comments

Nutrition Champs Recipe and a Giveaway

Full disclosure: Jill Nussinow, RD, aka the VeggieQueen and I are very good friends. She stays in my apartment when she’s in NYC, I’ve stayed in her home in paradise (Santa Rosa, CA) and we’ve been roommates at many culinary conferences since meeting more years ago than I can remember, at an IACP (International Association of Culinary […]

Filed Under: Book Tour, Fruit Desserts, Giveaway, Recipes Tagged With: dessert recipe, Fran Costigan, Giveaway, gluten-free recipe, Good Cakes Fran, Jill Nussinow, Nutrition Champs, recipe, vegan recipe

January 8, 2015 by Fran Costigan 36 Comments

The Vegetarian Flavor Bible Giveaway and a Guest Post from Karen Page

In The Vegetarian Flavor Bible, Karen Page, a two-time James Beard Award-winning author unlocks flavor combinations for hundreds of ingredients, while examining health considerations. This book is truly an essential guide to culinary creativity. Emphasizing plant-based whole foods, the book provides and A to Z listing of ingredients from acai to zucchini blossoms, cross-referenced with […]

Filed Under: Book Review, Book Tour, Chocolate, Giveaway Tagged With: chocolate, Giveaway, Karen Page, The Vegetarian Flavor Bible, vegan chocolate

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ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Check out Fran’s Essential Vegan Desserts Course at Rouxbe.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

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Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
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Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

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