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Queen of Vegan Desserts

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July 22, 2015 by Fran Costigan 6 Comments

Vegan Gluten-Free Brownie Bites

Fran Costigan's Gluten-Free Brownie Bites

You don’t need to be gluten-free to love these fudgy, deeply chocolate Gluten-Free Brownie Bites. None of my tasters or testers could tell the difference between these and fudge brownies made with wheat. The Gluten-Free Brownie Bites taste best to me after a half-hour in the refrigerator, but you might like them better at room […]

Filed Under: Chocolate, Cookies & Bars, Recipes Tagged With: Bob's Red Mill, Fran Costigan, Gluten-free, Gluten-Free 1 to 1 Baking Flour, Good Cakes Fran, Vegan Brownies, vegan chocolate, vegan dessert, vegan recipe

March 30, 2015 by Fran Costigan 5 Comments

Chocolate-Dipped Coconut Macaroons

Chocolate-Dipped-Coconut-Macaroons

This recipe is dedicated to my beloved Grandma Ida, who baked with Crisco and love along with plenty of eggs and white sugar, but I am sure she’d love what I did here. My daughter Tracy is making a batch of these cookies for our family seder this week. Passover, like all of my family’s […]

Filed Under: Chocolate, Cookies & Bars, Holiday, Recipes Tagged With: Chocolate-Dipped Coconut Macaroons, Fran Costigan, gluten-free recipe, gluten-free vegan, Good Cakes Fran, Passover, vegan chocolate, vegan dessert, vegan dessert recipe, Vegan Macaroons, Vegan Passover, Vegan Passover Dessert Recipe, Vegan Passover Recipe, vegan recipe

December 8, 2014 by Fran Costigan 6 Comments

Very Fudgy Chocolate Chip Brownies for National Brownie Day

Because for many of us, everyday is National Brownie Day, so the question isn’t do you like brownies? The first question seems to be–fudgy or cakey? I took an informal poll last year on Facebook and fudgy won by a landslide. But if you on the side of cakey, you are not alone. Just follow this […]

Filed Under: Chocolate, Cookies & Bars, Recipes Tagged With: Chocolate Chips, dairy-free desserts, Fran Costigan, Holiday Baking, National Brownie Day, vegan baking, Vegan Brownies, vegan chocolate, Vegan Chocolate Book

December 5, 2014 by Fran Costigan 3 Comments

The Recipe for the Thin & Crispy Vegan Gluten-Free Cookie!

I heard from a few of my blog readers that the link to the Crispy Cookie recipe (aka Florentines) was broken, so I’ve wrote this up to make sure you’d get this must make, easy as can be, irresistible cookie. ENTER The PASCHA CHOCOLATE GIVEAWAY on the previous blog for a chance to win a bag of […]

Filed Under: Cookies & Bars, Recipes Tagged With: dairy-free desserts, More Great Good Dairy Free Desserts Naturally, vegan, vegan cookies, vegan recipe

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ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Check out Fran’s Essential Vegan Desserts Course at Rouxbe.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

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Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
Buy from Amazon
Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

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