Where do I start when it comes to talking about my long-time friend, Miyoko Schinner? I love this woman for who she is, and what she has and is accomplishing. Miyoko is Phenomenally Vegan – in fact, that is her company mission. She is smart, compassionate, fun, a brilliant chef, and a talented jazz singer. Yes, […]
Dr. Rosane Oliveira’s Secret to Permanent Plant-Based Living
It is my honor to introduce my July guest blogger in the Fabulous Women in Food series, Dr. Rosane Oliveira. Dr. Oliveira is the Founding Director of Integrative Medicine and Adjunct Assistant Professor at the Department of Public Health Sciences at the School of Medicine at the University of California Davis. A native of Rio […]
Plant-Based Cooking with Jane Esselstyn
This week, I am over the moon with excitement to introduce (or reintroduce you) to one of the most enthusiastic, vibrant, energetic, and fresh voices in the whole foods plant-based scene – the lovely and lively Jane Esselstyn, RN. I met Jane for the first time at the Esselstyn family’s New York home when I […]
Going Plant-Based with Char Nolan
I am thrilled to introduce you to my dear friend, Char Nolan. I could fill a very long page with fitting labels for Char. She is a dynamo! A true friend, super smart, kind, connected – and a connector – and compassionate, a lifelong learner and teacher. Char has a way of taking a complex […]
