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January 21, 2021 by Fran Costigan 6 Comments

Vegan Chocolate Peanut Butter Cup Tofu Pudding

Vegan Chocolate peanut butter cup pudding made with tofu in a cup topped with chocolate, bananas and peanuts.

I’m crazy for Chocolate Peanut Butter Cups and recently, seeing a box of firm tofu, I made a pudding version that is easy, healthy and delicious. It may seem too good to be true but it is true.  Don’t fear the tofu. Here, water-packed firm tofu does the work of adding creamy body to this Chocolate […]

Filed Under: Chocolate, Puddings, Mousse & Creams, Recipes Tagged With: chocolate, chocolate peanut butter, Dessert, parfait, peanut butter cups, pudding, sundae, toast, tofu, tofu pudding

October 15, 2020 by Fran Costigan Leave a Comment

Vegan Pumpkin Butter

Pumpkin butter on toast.

Move over Avocado Toast! It’s fall and that means it’s time for Pumpkin Butter Toast. The recipe for the   Pumpkin Butter is really quick and easy to make!  Plus it keeps well for up to a week in the fridge. This post contains affiliate links that allow us to earn fees for qualifying purchases.  […]

Filed Under: Holiday, Puddings, Mousse & Creams Tagged With: autumn, breakfast, butter, cinnamon, cloves, cupcake, fall, Halloween, nutmeg, organic, pumpkin, pumpkin butter, pumpkin spice, scary, spooky, spread, toast

February 20, 2020 by Fran Costigan 2 Comments

Vegan Blueberry Parfaits with Butterfly Pea Powder

Dairy Free Blueberry Parfait

Colorful food always seems to taste better. Butterfly Pea Powder is a fun little gluten free, sugar free, preservative free and non-GMO food additive that has caught the eyes, including mine, of chefs around the world. I decided to make a few little adjustments to my Blueberry Shooters recipe and came up with a stunning, […]

Filed Under: Puddings, Mousse & Creams, Recipes Tagged With: blueberry, parfait, pastry cream, Walnuts

April 25, 2019 by Fran Costigan 9 Comments

Chocolate Peanut Butter Cup Pudding

Chocolate Peanut Butter Cup Pudding plated with pretzels and berries

With an avocado base, this healthy vegan Chocolate Peanut Butter Cup Pudding will satisfy your sweet tooth. Serve it with pretzel crumbles, melted chocolate, or fresh berries for the ultimate treat. 

Filed Under: Puddings, Mousse & Creams, Recipes Tagged With: chocolate, peanut butter, pudding, vegan, vegan dessert

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ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Sign up now for my Essential Vegan Desserts Course with Rouxbe.
The next 90-day online course starts June 14 2022. Check out the very cool video, too.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

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Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
Buy from Amazon
Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

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