FRAN COSTIGAN

Queen of Vegan Desserts

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Dairy-Free Dessert Recipes by Pastry chef, culinary educator, and cookbook author, Fran Costigan. She is internationally renowned as the authority on vegan desserts. Her scrumptious creations lack nothing—except dairy, eggs, white sugar, and cholesterol. Now everyone with a real sweet tooth, including those who are lactose intolerant, reducing cholesterol, or simply prefer healthy, natural ingredients without sacrificing taste, truly can have their cake… and eat it.

December 23, 2021 by Fran Costigan Leave a Comment

Double Chocolate Chunk Cookies Made with Vegan Butter

Double Chocolate Chunk Cookies

Would swapping vegan butter make a fabulous chocolate cookie even better? I decided to see. But first, an important UPDATE: That is to say, always read a recipe all the way though and if something doesn’t make sense, find out why. I just pulled up this blog post to make the cookies again and saw […]

Filed Under: Cookies & Bars, Recipes Tagged With: chocolate cookies, vegan butter

November 28, 2021 by Fran Costigan Leave a Comment

Hannukah Latkes

Hannukkah Latkes

If you make Hannukah Latkes, you know it’s time to get started now. While technically, it’s still Thanksgiving weekend,  the Festival of Lights begins at sundown.  Well, as I am vegan, I make my Hanukkah Latkes vegan. If you want to do that too, for any and all reasons, you’ll find out how in this […]

Filed Under: Holiday, Recipes, Savory Dishes Tagged With: Hanukkah, Latkes, Potato Latkes, vegan

September 17, 2021 by Fran Costigan 18 Comments

Dreena’s Nanaimo Bars – Dreena’s Kind Kitchen (Giveaway)

From veteran cookbook author Dreena Burton comes Dreena’s Kind Kitchen, a collection of 100 dependable and delicious plant-based recipes that everyone will love. Including this incredible-looking recipe for Dreena’s Nanaimo Bars. Affiliate links from this website generate a small amount of income on qualifying items and help to support this site. While I haven’t met […]

Filed Under: Cookies & Bars, Giveaway, Recipes, Uncategorized Tagged With: Coconut, cookie bars, dates, dessert bar, dreena kind, Giveaway, oats

May 13, 2021 by Fran Costigan Leave a Comment

Orange Dreamsicle Bars from Super Vegan Scoops by Hannah Kaminsky

Summer is just around the corner, and one of my favorite summer treats is ice cream. There isn’t much that’s more refreshing than a creamy treat on a hot day, and the flavors of this Orange Dreamsicle Ice Cream Bar take me back to the carefree summer days of my childhood. Affiliate links from this […]

Filed Under: Frozen Desserts, Recipes Tagged With: dreamsicle, frozen, Hannah Kaminsky, ice cream, orange, summer, treat

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ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Sign up now for my Essential Vegan Desserts Course with Rouxbe.
The next 90-day online course starts July 19, 2022. Check out the very cool video, too.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

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Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
Buy from Amazon
Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

Upcoming Events

Jun
14
Tue
all-day Fran Costigan’s Online Essential... @ Rouxbe Online Culinary School
Fran Costigan’s Online Essential... @ Rouxbe Online Culinary School
Jun 14 – Aug 15 all-day
Fran Costigan's Online Essential Vegan Desserts Course at Rouxbe_ June 2020 @ Rouxbe Online Culinary School
The next session of Fran Costigan’s Online Essential Vegan Desserts Course at Rouxbe starts June 14, 2022 (my birthday!) but you can sign up at any time and start when you like. The early registration[...]
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RECENT POSTS

  • Double Chocolate Chunk Cookies Made with Vegan Butter
  • Hannukah Latkes
  • Dreena’s Nanaimo Bars – Dreena’s Kind Kitchen (Giveaway)
  • Rouxbe Culinary Courses Summer Flash Sale
  • Orange Dreamsicle Bars from Super Vegan Scoops by Hannah Kaminsky

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