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December 24, 2022 by Fran Costigan Leave a Comment

Almond Flour Marzipan

Almond paste and Marzipan are frequently used interchangeably, and while the main ingredient is almond, there are differences. Almond Paste, which is considered a baking ingredient, usually has a coarser texture and is softer than Marzipan, so it can be spread or used as a filing. Marzipan is stiff and used to make confections.   […]

Filed Under: Truffles & Confections

March 17, 2020 by Fran Costigan 2 Comments

Vegan Irish Potato Candy

dust potato candy with cocoa

Irish Potato Candies are everywhere in my new city of Philadelphia, but they were news to me. I’m familiar with  Irish favorites like Irish Soda Bread but Irish Potato Candy was not something that had crossed my path before. I did some research and learned that Irish Potato Candy is 100% American. It was first […]

Filed Under: Recipes, Truffles & Confections Tagged With: candy, Holiday, irish, march, potato, potato candy, St. Patrick's Day, truffles, vegan candy

October 3, 2019 by Fran Costigan 16 Comments

Chocolate Granola Clusters from 5-Ingredient Vegan by Nava Atlas

Chocolate Granola Clusters

Chocolate Granola Clusters from 5-Ingredient Vegan by Nava Atlas are quick and easy to make, and they make a simple, yet delicious, dessert. Nava Atlas I had the immense joy of hosting my friend, the talented author, artist, and all-around lovely, Nava Atlas, vegan pioneer, last weekend as she launched her just published 13th cookbook, […]

Filed Under: Recipes, Truffles & Confections Tagged With: 5-Ingredient Vegan, Chocolate granola, vegan chocolate

September 12, 2019 by Fran Costigan 17 Comments

Blueberry-Black Currant Truffles from Lagusta Yearwood’s Sweet and Salty

Lagusta's Blueberry Black Current Truffles

Blueberry-Black Currant Truffles are luscious vegan truffles from Lagusta Yearwood’s highly anticipated cookbook Sweet and Salty. You’ll get the recipe and a chance to win the book on the blog today. If you’ve ever thought you can’t have spectacularly delicious, black-tie worthy, heartbreakingly gorgeous chocolate confections, and eat ethically, and vegan, too, then you don’t […]

Filed Under: Recipes, Truffles & Confections Tagged With: Lagusta Yearwood, Lagusta's Luscious, Sweet and Salt, vegan chocolate, vegan dessert, vegan recipe, vegan truffles

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ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Check out Fran’s Essential Vegan Desserts Course at Rouxbe.

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Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
Buy from Amazon
Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

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