From veteran cookbook author Dreena Burton comes Dreena’s Kind Kitchen, a collection of 100 dependable and delicious plant-based recipes that everyone will love. Including this incredible-looking recipe for Dreena’s Nanaimo Bars. Affiliate links from this website generate a small amount of income on qualifying items and help to support this site. While I haven’t met […]
Rouxbe Culinary Courses Summer Flash Sale
A Summer Flash Sale on Rouxbe Courses runs now through June 30th. All courses are 30% off and no code is necessary. Essential Vegan Desserts Essential Vegan Desserts is an online culinary course co-created by Chef Fran Costigan and the Rouxbe team. This unique 90-day course focuses on essential foundational techniques plus recipes. You will learn to create excellent vegan […]
Cyber Monday Sale on Essential Vegan Desserts Course
Cyber Monday Sale on Plant-Based Culinary Classes
Chocolate Cherry and Brownie Nice Cream
Put a (chocolate-covered) cherry on top! No ice cream maker is needed for this sweetener-free vegan Chocolate Cherry Brownie Nice Cream! It’s a terrific treat for hot summer days. Dairy-Free Ice Cream Dairy-free ice cream is easy to find in most any market now, and I have a whole chapter of ice creams in Vegan […]
