FRAN COSTIGAN

Queen of Vegan Desserts

  • FRAN COSTIGAN
  • MEET FRAN
  • APPLAUSE
  • SERVICES
  • EVENTS
  • BOOKS
  • RECIPES
  • VIDEOS
  • BLOG
  • RESOURCES
  • CONTACT

November 28, 2019 by Fran Costigan Leave a Comment

Cyber Monday Sale on Essential Vegan Desserts Course

If you’ve ever considered upping your vegan desserts game, now is the time!

Rouxbe Online Culinary School, the home of my Essential Vegan Desserts Course and Chad Sarno’s Plant-Based Professional Course, as well as Forks Over Knives and Culinary RX is having their biggest and best sale of the year!

All of the online courses will be 40% off their regular price, until Friday, November 29th. The Essential Vegan Desserts Course and Plant-Based Professional Courses both start on January 2.  If that start date doesn’t quite work for you, you can always register and start a week or so later, as the courses are self-paced and extensions are possible. No-fee payment plans and gifting is available so purchase a course or two as an excellent holiday gift for the culinary-minded vegan in your life.

I’m just home from Florida and headed to my daughter’s home for our Happy Thanksgiving meal. Normally, we cook together but not this year. Instead, I planned ahead and made these Pumpkin Cranberry Muffins using Spiced Pumpkin Butter and froze them before I left. Also in the freezer is the swap-out cake. This Cocoa, Cranberry, Pecan beauty that I made for The Philadelphia Inquirer article by Joy Manning for the Vegan Thanksgiving for Everyone article is sure to be a crowd-pleaser. When I get to Tracy’s home, the cake will be ready for a heavy drizzle of chocolate before serving.

From my home to yours, I am wishing everyone a happy, peaceful, loving Thanksgiving.

Fran

Spiced Pumpkin Muffins
For pre or post holiday snacking

Mise en Place for Spiced Pumpkin Butter - Vegan Desserts class

 

Thanksgiving Flavors in a Cocoa Cake

Related

Filed Under: Cakes, Muffins & Breads, Recipes, Thanksgiving, Uncategorized Tagged With: Rouxbe Discount, Rouxbe Essential Vegan Desserts, Rouxbe Plant-Based Professional, Thanksgiving, vegan

Want to learn to make the best ever vegan desserts? Of course you do! Check out Fran’s Essential Vegan Desserts Course at Rouxbe.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

SaveSave

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Check out Fran’s Essential Vegan Desserts Course at Rouxbe.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

Subscribe to Fran’s newsletter

Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
Buy from Amazon
Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

Upcoming Events

There are no upcoming events.

View Calendar
Add
  • Add to Timely Calendar
  • Add to Google
  • Add to Outlook
  • Add to Apple Calendar
  • Add to other calendar
  • Export to XML

RECENT POSTS

  • Almond Flour Marzipan
  • Double Chocolate Chunk Cookies Made with Vegan Butter
  • Hannukah Latkes
  • Dreena’s Nanaimo Bars – Dreena’s Kind Kitchen (Giveaway)
  • Rouxbe Culinary Courses Summer Flash Sale

SPECIAL OFFERS



Main Street Vegan Academy

RECIPES

beverages
cakes & cupcakes
cookies & bars
frozen-desserts
fruit desserts
muffins & breads
pies & tarts
puddings, mouse & creams
savory dishes
truffles and confections

Subscribe to Fran’s newsletter

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • RSS
  • Tumblr

Privacy Policy

SEARCH

Top 30 Vegan Baking Blogs Winner
Vegan Baking Blogs

Copyright © 2023 Chef Fran Costigan — Site by KAPOK STUDIO

Cookies

This site uses cookies: Find out more.