The next session of Fran Costigan’s Online Essential Vegan Desserts Course at Rouxbe starts January 5, 2021. Thanks to Rouxbe, there is a 20% discount on this course when you use the code EARLYEVD20 at checkout. The discount runs 11/16-11/24 and 12/1-12/29 so sign up now! There will be a SPECIAL Black Friday-Cyber Monday is 40% OFF sale 11/25 – 11/30. Follow us on Facebook and we will provide that information when it becomes available.
Essential Vegan Desserts is a 90-day self-paced course and extensions are available. You can access the course from anywhere, on any device, at any time.
The focus of this course is on learning essential techniques and recipes. You will learn to create professional-quality vegan desserts with confidence. Students start by learning about key equipment, ingredient selection, and their function. Learning foundational techniques means learning to create excellent desserts without the use of eggs and dairy or white sugar.
Enrolled students will have access to a closed Facebook group, monthly live events, and of course, the attention of the entire Rouxbe team, including lead instructor Fran Costigan. This is the only course of its kind in the world.
Rouxbe Cooking School is recognized by the American Culinary Federation Education Foundation. Students who successfully complete the course receive a certificate.