Here you can find the schedule, calendar, and events for Chef Fran Costigan, these include food demonstrations, speaking engagements, class schedules, book releases and much more.
If you’re interested in how to source, prep and cook healthy meals using whole food ingredients (taught by people who’ve done it), then keep reading.
Christine Waltermyer, has just announced her latest project, and it’s going to be a blast!
She’s pulled together SCORES of the most successful names in health and nutrition to share their best tips, strategies, and ideas for how to source, prep and cook healthy meals using whole food ingredients (taught by leading experts).
And it’s all coming to you FREE in Healthy Meal Prep Summit!
I’ll be a featured speaker for this event. You can join my session Ready Set Dessert: You can eat healthfully and have dessert too. And you’ll hear the latest and greatest from world-class health and nutrition experts like Jen Hansard, Founder of Simple Green Smoothies; PBS-featured Christina Pirello; Andrea Young, Founder and Owner of Sweet Vegan — plus many more!
==> Click here to get your free ticket!
Healthy Meal Prep Summit will take place August 17-23, and I can promise it’ll be a top-notch event. Christine is bringing together the biggest names and most knowledgeable experts to share their best secrets.
Here’s just a small sample of what you’ll learn during the summit sessions:
- A behind the scenes look at how to make plant-based recipes your whole family will love!
- Pro tips that will save you time and money making tasty meals that make you feel energized
- Why it’s important to attune to your moods when it comes to what you eat
- How to make delicious desserts that are refined sugar-free
- Knife skill and cooking tips that will make meal prepping go faster
- How to meal prep with ease and a sense of fun in the kitchen (goodbye overwhelm!)
- What essential ingredients and equipment you need to make meal prep work for you
- How to cook with kids and help picky eaters eat a wider variety of healthy foods, and much more!
If you’re serious about how to source, prep and cook healthy meals using whole food ingredients (taught by people who’ve done it), this is the must-attend event of the year.
Not only will you be exposed to tons of new ideas and strategies, you’ll also have the opportunity to connect in real time with some of the most innovative and cutting-edge thinkers in health and nutrition today.
These are world-class thought leaders who are setting the standard for healthy meal prep — and you can learn DIRECTLY from them!
==> Get your free ticket here!
Whether you’re a relative newcomer to plant-based meal preparation or you’ve been at it for years, you’ll learn tons of new strategies on how to source, prep and cook healthy meals using whole food ingredients (taught by people who’ve done it).
The next session of Fran Costigan’s Online Essential Vegan Desserts Course at Rouxbe starts September 10, 2020. Thanks to Rouxbe, there is a 20% discount on this course when you use the code EARLYEVD20 at checkout. Essential Vegan Desserts is a 90-day self-paced course and extensions are available. You can access the course from anywhere, on any device, at any time.
The focus of this course is on learning essential techniques and recipes. You will learn to create professional-quality vegan desserts with confidence. Students start by learning about key equipment, ingredient selection, and their function. Learning foundational techniques means learning to create excellent desserts without the use of eggs and dairy or white sugar.
Enrolled students will have access to a closed Facebook group, monthly live events and of course, the attention of the entire Rouxbe team, including lead instructor Fran Costigan. This is the only course of its kind in the world.
Rouxbe Cooking School is recognized by the American Culinary Federation Education Foundation. Students who successfully complete the course receive a certificate.
