Today, while I am staying at home to do my part in flattening the curve and staying safe during this surreal time, I hope you are as well. I am also celebrating the release of Vegan for Everyone by the award-winning vegan chef Laura Theodore, aka Jazzy Vegetarian! I’m always delighted to share one of […]
Preview of MOM’s Organic Market, Philadelphia
My Phillly friends rave about MOM’s Organic Markets. In fact, they actually drive out to the Cherry Hill, NJ, and in Bryn Mawr, PA, just to shop at MOM’s. I wondered why, since Philly is not market challenged with two Whole Foods, a Trader Joe, Essene, and Penn Herb, plus lots of other markets I’m […]
Vegan Carrot Apricot Muffins
On a dark and rainy day here in New York City, I decided to reset my baker’s pantry. I’ve been very inspired by the students in the first Essential Vegan Desserts Course at Rouxbe, who’ve been doing the same. I do keep a list of ingredients inside the cabinet doors, but when times get busy, […]