So, just what happens inside a Costigan Vegan Baking Boot Camp®? Well, simply put – a lot happens! Here’s givea short but sweet day-by-day rundown of the February 24 to 28th Intensive. Who are the students? The intensive course is limited to 14 students, and the groups in each series have been very diverse. In this most recent […]
Bake like a vegan pro
The Winter Costigan Vegan Baking Boot Camp Intensive® will take place from February 24th to February 28th. so if you are want to begin making vegan desserts, or to take the desserts you already make to the next level, I encourage you to register now, as the group is strictly limited to 15 for maximum learning, I developed the Costigan Vegan Baking Boot Camp Intensive® […]
Arizonia, here I come! New York too!
My suitcase is almost ready to be closed and I am about to head to Arizona! I’m thrilled to be a presenter at the exciting first ever Arizona Vegetarian Food Festival in Scottsdale. The next day, Sunday January 11th, you will find me at the wonderful indie bookstore, Changing Hands in Tempe, doing a reading and tasting of chocolate desserts. […]
