Today’s vegans can choose among decadent and delicious dessert recipes for cookies, cakes, puddings, frozen desserts – the list goes on. If you have been reading my blog or have read my cookbooks – and I sure hope you have! – or if you’ve taken any one of my cooking classes, you know my mantra is desserts are […]
How Not To Die Bites
This recipe, How Not To Die Bites, or the more mundane but still tasty Date, Nut, Seed and Spice Balls, is a homage to the one and only Michael Greger, MD., founder NutritionFacts.org I recently had a message from the award-winning writer Gene Stone – you may know him as the co-author of many nationally bestselling books, including, […]
Almond Tahini Truffles from Superfoods 24/7 by Jessica Nadel
Superfoods are touted everywhere these days, from packaged foods to restaurant menus to media headlines. Some come to market from far away with names we likely hadn’t seen a few years ago, (maca, goji berries) and others are foods that are very familiar to us (strawberries, almonds, sweet potatoes, cinnamon). What they have in common is that all of them are packed […]
