Sometimes considered the ‘healthy person’s cereal,’ granola is versatile, flavorful and loaded with protein, fiber and micronutrients. But don’t be fooled because not all granola is created equal. Fortunately, Amy Zitelman has come to the rescue with this healthy, delicious and vegan Maple Tahini Granola recipe from her new cookbook The Tahini Table. Maple Tahini […]
Celebrating Passover and Easter in the Time of Coronavirus
Passover and Easter will be celebrated a lot differently this year. Because we have been asked to stay home to stop the spread of the highly contagious coronavirus rather than gathering for religious services, many of us will be attending services through an online platform. Instead of gathering together around the table for Seder […]