Celebrating Valentine Day with a sweetie or celebrating yourself, you migh tjust find this 5 minutes to make Valentine Dessert to be the just thing to add tonight, or to make tomorrow. It’ll be Saturday after all! Here it’s the salty crunchy things getting the Chocolate Olive Oil Glaze for Everything dip but you […]
All You Need Is Love & Some Chocolate
Valentine’s Day is just a few days away, but its not too late to make a simple but unapologetically luscious real chocolate dessert. This year thoughts of Valentine Day started early for me while I was watching the CBS special, The Beatles at 50. Fifty years? I liked foil-wrapped waxy chocolate kisses before I became […]
Bittersweet Chocolate Truffles
If you read my Nov 13th Newsletter, you know I used “Swap Outs” in my Vegan Chocolate cooking class at the Cooks Warehouse, Decatur, GA, and at the Atlanta Veg Fest. I had to have ganache that was ready to shape into truffles since the class was 2 1/2 hours, and included several recipes, and […]
A Bloom and A Bath
I used a lot of chocolate ( at least 100 pounds and maybe more) when I was writing Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts, Running Press. (That means I ate a lot of greens, fruit and beans too!!) Shortly after I sent the final pages off to the publisher, I wanted to inventory the bars, […]
