I loved cream cheese and bagels growing up on Long Island. Sure there was lox, but what I loved was the cream cheese. As a vegan, I hadn’t eaten any authentic tasting cream cheese in so many years, but now we have some very good dairy-free cream cheeses available to us. Because I got to […]
Can This Dessert Be Saved?
I am still testing my new oven: an LG convection with a radiant cooktop. I didn’t think I’d like radiant cooking as I prefer the responsiveness of gas and induction, but I have been pleasantly surprised by this cooktop. The win, though, is the convection oven, which is excellent. The auto reduce temperature function reduces […]
Vegan Chocolate Fondue
For a super quick and easy – and really instant if you have some ganache in your refrigerator or freezer – low sugar, gluten free, fruit forward dessert for one or two, think Chocolate Fondue. Ganache is a staple recipe in every baker’s or confectioner’s kitchen. Traditionally made from two basic ingredients – premium dark […]
20 Vegan Valentine’s Day Dessert Recipes
For Valentine’s Day I asked some of my favorite bloggers if they’d contribute a recipe for super special vegan Valentine dessert round up, and well, here they are along with a few of my own. Swoon. Enjoy. Happy Valentine’s Day to you all! My Heart-Shaped Chocolate Cake to Live For Photo by Hannah Kaminsky. […]
