FRAN COSTIGAN

Queen of Vegan Desserts

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June 27, 2018 by Fran Costigan 5 Comments

Vegan Dessert Classes and Joy at Rancho La Puerta

Rancho La Puerta Exective Chef Denise Roa

Photo bomb blog post ahead! My June birthday week was beyond special, as I celebrated at the best fitness spa in the world, Rancho La Puerta. The Ranch, as its legions of repeat guests attest, supports and encourages integrative wellness for guests of all ages and fitness levels. I was thrilled to return as the guest […]

Filed Under: Vegan Travel Tagged With: Cocina Que Canta Cooking School, Rancho La Puerta, vegan chocolate, Vegan Cooking Classes, vegan dessert, vegan travel

December 9, 2015 by Fran Costigan 6 Comments

2015 Vegan Holiday Gift Guide

Many of you know that I test recipes and make meals for myself and friends in a small apartment in New York City. I feel lucky to have an open kitchen with large windows that look out on the Hudson River, but the space is very limited. In order to score counter, drawer, or cabinet space, tools, ingredients, and […]

Filed Under: Holiday Tagged With: Baking Essentials, vegan chocolate, Vegan Confections, Vegan Cookbooks, Vegan Cooking Classes, vegan gift guide, vegan gifts, vegan holidays, vegan vacation, Vegan Vacation at Sea, Vegano Italiano

July 6, 2015 by Fran Costigan 14 Comments

Rouxbe Plant-Based Professional Course review by Dianne Wenz

Today my friend Dianne Wenz from Dianne’s Vegan Kitchen is here to tell you about the Rouxbe Plant-Based Professional Course, which she took upon my recommendation. Dianne is a Health Coach, a Vegan Lifestyle Coach, and now she’s a Certified Plant-Based Chef too! I grew up eating boxes of beef flavored Rice-a-Roni, canned baby potatoes, and […]

Filed Under: Events Tagged With: Dianne's Vegan Kitchen, Plant-Based Professional, Rouxbe, Rouxbe Discount, Rouxbe Plant-Based Professional, Vegan Chef's Class, vegan cooking, Vegan Cooking Classes, vegan food

ENROLL FOR CLASSES


Want to learn to make the best ever vegan desserts? Of course you do! Sign up now for my Essential Vegan Desserts Course with Rouxbe.
The next 90-day online course starts March 23, 2021. Check out the very cool video, too.

Learn to cook like a professional in the 6-month Rouxbe Plant-Based Pro Certification course. The next course starts course starts March 23, 2021. See the syllabus and reserve your seat here.

Rouxbe is recognized by the American Culinary Federation Education Foundation as a quality program.

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Featured Books

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY

Even if you're a novice baker, you'll be able to make rich, moist cakes, delightful cookies, and flaky pie crust--all cholesterol free.

More info →
Buy This Book Online
Buy from Amazon
MORE GREAT GOOD DAIRY-FREE DESSERTS NATURALLY
Buy now!

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts

It can be difficult to find truly indulgent vegan desserts—especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.

More info →
Buy This Book Online
Buy from Amazon
Vegan Chocolate : Unapologetically Luscious and Decadent Dairy-Free Desserts
Buy now!

Upcoming Events

Mar
10
Wed
4:00 pm Fran Costigan & Kathy Gold – Ess... @ https://rouxbe.com/live-events/727
Fran Costigan & Kathy Gold – Ess... @ https://rouxbe.com/live-events/727
Mar 10 @ 4:00 pm – 5:00 pm
Fran Costigan & Kathy Gold - Essential Vegan Desserts Live Event @ https://rouxbe.com/live-events/727
Not So Plain Vanilla An exploration of vanilla, the magical bean Join Chef Fran Costigan and Chef Kathy Gold for this exploration of all things Vanilla! Mexican, Tahitian, Indonesian and Bourbon vanillas are the main[...]
Mar
23
Tue
all-day Fran Costigan’s Online Essential... @ Rouxbe Online Culinary School
Fran Costigan’s Online Essential... @ Rouxbe Online Culinary School
Mar 23 all-day
Fran Costigan's Online Essential Vegan Desserts Course at Rouxbe @ Rouxbe Online Culinary School
The next session of Fran Costigan’s Online Essential Vegan Desserts Course at Rouxbe starts March 23, 2021. Register early (by March 16) and save 20%. No discount code needed. Essential Vegan Desserts is a 90-day[...]
all-day Rouxbe’s Plant Based Pro Online ... @ Rouxbe Online Culinary School
Rouxbe’s Plant Based Pro Online ... @ Rouxbe Online Culinary School
Mar 23 all-day
Rouxbe's Plant Based Pro Online Certification Course @ Rouxbe Online Culinary School
The next session of the Plant Based Pro Certification Course at Rouxbe starts March 23, 2021. Register early and save 20% through March 16. No discount code needed. This is a 6-month online course. You[...]
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RECIPES

beverages
cakes & cupcakes
cookies & bars
frozen-desserts
fruit desserts
muffins & breads
pies & tarts
puddings, mouse & creams
savory dishes
truffles and confections

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