Boo! Halloween is here. I’ve got a great round-up of homemade vegan Halloween treats today for you, ranging from healthy (fruit) to indulgent and suitable for all ages. Some are super simple and others are more involved but all are fabulous. I appreciate all of the bloggers who shared their recipes. Do check out their […]
Vegan Rosh Hashanah Desserts
With the start of the Jewish New year on Sept 29th, I’ve assembled a list of my family’s favorite vegan Rosh Hashanah Desserts to share with all who celebrate. And if you do not mark this holiday, know that all of these recipes, not one of which uses pumpkin spice, are perfect for fall. I’d love […]
What Happened to Brown Rice Syrup?
Several Rouxbe Essential Vegan Desserts students, who are enrolled in the September course, contacted me to say that brown rice syrup, is no longer available in their local shops or even online. It’s an essential ingredient in their Gluten-Free Lace Cookie assignment. hadn’t noticed the shortage, since my pantry is well stocked with this unique liquid sweetener, […]
Vegan Chocolate Class at COOK in Philadelphia
The past week, the end of September, has been a whirlwind. Last week’s schedule was packed with interesting events, one of which brought me to Philadelphia’s premiere cooking studio COOK on Saturday to teach a cookbook class with recipes from Vegan Chocolate. Early Sunday morning, I went into NYC to teach a class Main Street Vegan […]