vegan truffles - Fran Costigan

Blueberry-Black Currant Truffles from Lagusta Yearwood’s Sweet and Salty

Recipes, Truffles & Confections 17 comments

Lagusta's Blueberry Black Current Truffles

Blueberry-Black Currant Truffles are luscious vegan truffles from Lagusta Yearwood’s highly anticipated cookbook Sweet and Salty. You’ll get the recipe […]

Vegan Cacao Superfood Truffles

Recipes, Truffles & Confections No comments yet

I’m quite sure my new vegan Cacao Superfood Truffles will satisfy your chocolate cravings. The recipe is easy to make, […]

Instant Almond Milk and Almond Truffles

Beverages, Recipes, Truffles & Confections No comments yet

Made with dark chocolate and homemade almond milk, these luscious vegan Almond Truffles are vegan chocolate lover’s dream. For the upcoming holiday weekend with Passover and Easter, I am sharing a new way to make instant almond milk and a new recipe for dairy-free almond truffles. Enjoy!

Bittersweet Cashew Cream Truffle Squares

Recipes, Truffles & Confections 2 comments

This three-ingredient, one pot, luxuriously creamy Bittersweet Cashew Cream Truffle Squares recipe is incredibly quick and easy. Valentine’s Day The […]

20 Vegan Valentine’s Day Dessert Recipes

Holiday 10 comments

For Valentine’s Day I asked some of my favorite bloggers if they’d contribute a recipe for super special vegan Valentine dessert […]

Vegan Brigaderios

Chocolate, Recipes, Truffles & Confections 18 comments

I was glued to the TV coverage of the 2016 Olympics in Rio last week. Swimming and gymnastics have always been […]

Working with Chocolate: How to Make Perfect Vegan Chocolate Truffles

Chocolate, Fran's Vegan Dessert Tips, Truffles & Confections 2 comments

A chocolate truffle is a chocolate lover’s dream, whether dusted with cocoa powder or enrobed in chocolate. Typically non-vegan commercial […]

Vegan Spicy Ginger Truffles for Valentine’s Day

Chocolate, Holiday, Truffles & Confections 4 comments

Vegan Bittersweet Chocolate Truffles for Valentine's Day

The pungent flavor of the ginger powder comes through in these ultra creamy truffles. My friend Lisa Pitman, an accomplished cook from Toronto, exclaimed, “Not only are […]