This recipe, How Not To Die Bites, or the more mundane but still tasty Date, Nut, Seed and Spice Balls, is a homage to the one and only Michael Greger, MD., founder NutritionFacts.org I recently had a message from the award-winning writer Gene Stone – you may know him as the co-author of many nationally bestselling books, including, […]
Vegan Chocolate Orange Sesame Truffles
This unusual, slightly chewy chocolate confection that goes together 1-2-3 is good anytime, but is especially nice to serve after a Middle Eastern or Moroccan meal. To make the liquid part of the recipe, fresh orange juice and finely minced orange zest are cooked with tahini, which is a paste made from sesame seeds, and […]
Vegan Chocolate Dessert Recipes for Passover and Easter
I grew up in Jewish home and Passover was always a favorite holiday. Our family was large when I was young and we went to my Grandma Ida and Grandpa Joe’s apartment in Brooklyn of the magic expanding table no matter what. For years, my girl cousins were miffed at me since as the oldest, […]
